{Baked Fried Chicken}
I am pretty sure
that I have discovered the KFC secret recipe! It is DEAD ON! It is also
baked...not fried and there isn't any skin! So you get to enjoy the taste of the
seasoning, instead of pulling it off because of the slimy skin!
This is super easy
and you are TOTALLY going to love it!
ENJOY!
{Baked Fried Chicken}
Place thawed
chicken breast tenderloin strips in a bowl of milk. Let soak for 20-30 min.
Mix in a Gallon Size Ziploc or Large Bowl:
1/2 tsp. Salt
1 T Season All
3/4 tsp
Pepper
1 c. Rice Flour
2 tsp.
Paprika
Preheat oven to 400
degrees. Cut 1/2 stick of butter into a few pieces and place in a 9x13 pan. Melt
butter in pre-heated oven.
Spread melted
butter around the bottom of the pan. Lightly spray the pan, if needed, to make
sure that there are no dry spots.
Shake excess milk
off of chicken and completely coat each piece with the seasoning mix. You can
either shake the chicken in the bag, until coated, or dip each piece in the bowl
until coated.
Place each piece of
chicken in the pan.
Cook for 20 min.
Turn each piece of chicken and continue cooking for 20 more minutes, or until
cooked through.
ENJOY!