I was in a health food store a couple of months ago and saw a flier for this book:
The Super Allergy Girl Gluten-Free, Casein-Free, Nut-Free Allergy & Celiac Cookbook by Lisa A. Lundy.
Finally, I've found a cookbook that we can use. I was thrilled to once again be able to make brownies, muffins, chocolate chip cookies, and birthday cakes that everyone could eat! We've made rolls, snack mixes, and main dishes, too, and all of the recipes have been great.
There are some sample recipes on The Super Allergy Girl website, and I'd encourage anyone dealing with multiple food allergies to try some of them. I had some questions, so I emailed Lisa, and she responded promptly with the information I needed. She was very nice and helpful, and I highly recommend her cookbook.
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